The Art Of Cooking
The Art Of Cooking
  • Видео 51
  • Просмотров 38 030 341
How to Make Pork Shogayaki 豚肉の生姜焼き
Ingredients: (serving size: 2)
Pork Chop: 2 (300g or 10.5oz loin) 1/2 in. or 1.27 cm thickness
Onion: 1 tbsp (grated)
Ginger: 1/2 tbsp (grated)
Garlic: 1/4 tsp (grated)
Apple Juice or Apple: 2 tbsp
Mirin: 2 tbsp
Soy Sauce: 2 tbsp
Sugar: 1/2 tsp
Potato Starch: 1/6 tsp
Flour: For dusting
Oil: 1 tbsp
Cabbage: 200 g or 7 oz as salad
Cherry Tomato: 2 (garnish)
Where to buy (Amazon):
Mirin: amzn.to/1NXReJs
Potato Starch: amzn.to/1NXRok2
Sponser: (Use coupon code "AOCTONGS" for 15% off)
Tongs: amztk.com/tongs
You can help this video by adding subtitles to other languages:
ruclips.net/user/timedtext_video?v=TU2aNgRhRUY
Просмотров: 73 376

Видео

How to Make Spicy Cucumber Salad
Просмотров 1,1 млн8 лет назад
Ingredients (serving size 2-3) Cucumber(s): 450 g or 16 oz Salt: 1/2 tsp Sugar: 2 tsp Soy Sauce: 1 tsp Rice Vinegar: 2 1/2 to 3 tbsp Sesame Oil: 1 tsp Chili Oil: 1 tsp garnish Thai Chili Pepper or Bird's Eye Chili: 1 Sesame Seeds: 1/2 tsp garnish Chinese Red Chili Oil: ruclips.net/video/jFgpMaMnxys/видео.html
How to Make Chinese Red Hot Chili Oil (红油)
Просмотров 122 тыс.8 лет назад
Ingredients: Oil: 1 1/4 cup or 300 mL (Rapeseed, Canola, Peanut etc) Dried Chilies: 2-3 oz Five Spice Powder: 1- 1 1/2 tsp Ginger: 2-4 slices Green Onion: 3-4 sprigs (root only) Sesame Seeds: 1 1/2 tbsp Sichuan Peppercorn: 1 tbsp Oil: 1 tbsp for stir frying chilies Bay Leaves: 1-2 (optional) Star Anise: 1 (optional) If store in a mason jar in the fridge, it will store up to 1/2 year or more. Yo...
Simple and Healthy Chicken Soup with Lots of Fresh Veggies.
Просмотров 62 тыс.9 лет назад
The Pressure Cooker I'm using: pressurecookerdeal7.com Get 10% off of the pressure cooker, use the code: POWER7 Ingredients: (Serving Size: 3-4) Ch wings/small chicken/beef: 400-500 g or 14-17 oz Carrot: 150 g or 5.3 oz Celery: 85-100 g or 3-3.5 oz Onion: 150 g or 5.3 oz Cabbage: 250 g or 8.8 oz Corn: 300 g or 10.5 oz Potatoes: 350 g or 12 oz Tomatoes: 300 g or 10 oz Water: 8 cups or 1.9 L Salt...
How to Make Green Onion Pancake (Scallion Pancake) 蔥油餅
Просмотров 166 тыс.9 лет назад
Ingredients: Serving Size (4 large pancakes) All Purpose Flour: 4 cups (480 g) 1 cup (125 g) for dusting Warm Water: 2 cups or 470 mL (120 F or 50 C) Salt: 1/2 tsp per pancake or 2 tsp total Spring Onion: Approx. 7-8 sprigs Oil or lard: 1-1/2 tbsp per pancake Oil for cooking: 1 tsp per pancake *Ratio of flour to water is 2:1 Music provided by www.audionetwork.com Days of Spring
How to Make Eggplants with Garlic Sauce (鱼香茄子) Semi-Authentic
Просмотров 152 тыс.9 лет назад
Ingredients: Serving Size (2-3) Eggplants: 450 g or 16 oz Ground Pork: 100 g or 3.5 oz Ginger: 1 1/2 tbsp (mince) Garlic: 1 1/2 tbsp (mince) Green Onion: 4 sprigs (white part) and for garnishing (green parts) PiXian Dou Ban Jiang: 1 tbsp Whole Dried Chilies: 5 Veg. Oil: 2 tbsp Sauce: Sugar: 2 tsp Soy Sauce: 2 tbsp Shao Xing Rice Wine: 1 tbsp Unsalted Chicken Stock/Water: 1 cup or 237 mL Sesame ...
How to Make Sichuan Kung Bao Chicken 宫保雞丁 (Kung Pao Chicken)
Просмотров 217 тыс.9 лет назад
Ingredients: (Serving Size: 1) Chicken Thigh: 400 g or 14 oz Salt: 1/4 tsp Soy Sauce: 1 tbsp Shao Xing Rice Wine: 1 tbsp Corn Starch: 1 tbsp OIl: 1/2 tbsp Dried Chilies: 12-15 Sichuan Peppercorn: 1/4-1/3 tsp Garlic: 3 cloves or 1 tbsp Ginger: 1 tbsp (minced) Green Onion: 3 sprigs Oil: 2 tbsp Potato Starch: 1 tsp Water: 1 tsp Sauce: Sugar: 2 tbsp 1 tsp Shao Xing Rice Wine: 1 tbsp Hot Pepper Powd...
How to Make Sichuan Ma Po Tofu (Authentic) 麻婆豆腐
Просмотров 500 тыс.9 лет назад
Ingredients: (Serving size 2-3) Silken Tofu: 1 lb 4 oz or 567 g Pork: 100 g or 3.5 oz Chili Oil: 2 tsp Fermented Black Beans: 2 tbsp Dou Ban Jiang: 2 1/2 tbsp Sichuan Peppercorn Oil: 1 tsp Sichuan Pepper Corn: 1 tsp (crushed) Red Pepper Powder/Chili Powder: 1 tbsp Ginger: 1 1/2 tsp Garlic: 4 to 5 cloves or 1 1/2 tbsp Spring Onion: 3 sprigs Soy Sauce: 1 tsp Sugar: 2 tsp Sesame Oil: 1 tsp Chicken...
How to Make Stir Fry Vegetables (Yasai Itame)
Просмотров 635 тыс.9 лет назад
Ingredients: (serving size: 3-4) Nappa: 400 g or 14.1 oz Onion: 100 g or 3.5 oz Green Pepper: 50 g or 1.76 oz Carrot: 100 g or 3.5 oz Snow Peas: 10-12 pieces or 50 g Bean Sprouts: 125 g or 4.4 oz Garlic: 2 cloves or 1 tsp Vegetable Oil: 1 tbsp Salt: 1 tsp Sugar: 1 tsp Instant Dashi: 1 tsp Mirin: 1 tbsp Music by: Days of Spring www.audionetwork.co
How to Make Yellow Fried Rice (Pork Fried Rice)
Просмотров 454 тыс.9 лет назад
Ingredients: (Serving Size: 1) -Fried Rice: Long Grain Rice: 2 cups or 400 g Water: 600 mL or 2.54 cups Sugar: 1 tsp Salt: 1 tsp Chicken Powder: 1 1/2 tsp White Pepper: 1/6 tsp Oil: 2 tbsp Yellow Egg Shade: 1/4 tsp (optional) Fried Rice: Any meats, seafood and or vegetables: Roast Pork: 100 g or 3.5 oz Spanish Onion: 50-100 g or 1.76-3.5 oz Green Onion: 1-2 tbsp or 1 sprig (green part) Water: 2...
How to Make Duck Sauce
Просмотров 189 тыс.9 лет назад
Ingredients: Peach: 250-300 g or 9-11 oz Water: 1 cup or 235 mL Sugar: 1/2 cup or 100 g Salt: 1/2 tsp Vinegar: 2 tbsp Garlic: 1 cloves or 5 g or 0.18 oz Onion: 10 g or 0.35 oz Red Chili Pepper: 1/4 tsp Cayenne Pepper: 1/8 tsp (optional) Slurry: Potato Starch: 1 tbsp Water: 1 1/2 tbsp Music by: Eternal www.audionetwork.com
FREE GIVEAWAY! (Amazon Gift Card) (Closed) Winner is (ARodriguez8t4)
Просмотров 40 тыс.9 лет назад
The winner is (ARodriguez8t4). The names are inputed in Google spreadsheet. Each name is assign a number and it's randomly selected using the random number generator. Thank you all for participating. Hi everyone! I'm doing a free giveaway because its been 2 years since I started this channel and I would like to thank you guys for your constant support. Check out my channel: www.theartofcooking....
How to Make Siu Mai
Просмотров 143 тыс.9 лет назад
Please visit my website to place your votes on the next video recipe. www.theartofcooking.org/ You can also print out the recipe as well. Please visit Dave's Channel: The Cook n' Share ruclips.net/user/TheCooknSharefeatured Ingredients: Serving Size: (25-30 depending on the size) Shiitake Mushrooms 3-4 pieces or 2 oz or 57 g Shrimp: 12 oz or 340 g (40/50 ct) Corn Starch/Potato Starch: 3 tsp Wat...
How to Make Honey Chicken
Просмотров 4,7 млн10 лет назад
Visit the www.theartofcooking.org to vote or for more information. Ingredients: Chicken Breast: 1 lb or 454 g Salt: 1/2 tsp Garlic Powder: 1/4 tsp White Pepper: 1/6-1/8 tsp Water: 3 tbsp Honey Sauce: Ketchup: 5 tbsp Sugar: 4 tbsp Water: 3 tbsp Honey: 2 tbsp Batter: Egg: 1Large Salt: 1/4 tsp Garlic Powder: 1/6 tsp Cold Water: 10 tbsp (1/2 cup 2 tbsp) or 147 mL Baking Powder: 2 tsp Corn Starch: 1...
How to Make Walnut Shrimp
Просмотров 71 тыс.10 лет назад
How to Make Walnut Shrimp
How to Make Spring Roll (with Shrimp and Pork)
Просмотров 1,3 млн10 лет назад
How to Make Spring Roll (with Shrimp and Pork)
How to Make Teriyaki Chicken on a Stick
Просмотров 442 тыс.10 лет назад
How to Make Teriyaki Chicken on a Stick
How to Make Pork Mei Fun (Rice Noodles)
Просмотров 1,9 млн10 лет назад
How to Make Pork Mei Fun (Rice Noodles)
How to Make Vegetable Egg Foo Young
Просмотров 255 тыс.10 лет назад
How to Make Vegetable Egg Foo Young
How to Make Chicken with Broccoli
Просмотров 5 млн10 лет назад
How to Make Chicken with Broccoli
How to Make Seaweed Salad (Wakame Salad)
Просмотров 339 тыс.10 лет назад
How to Make Seaweed Salad (Wakame Salad)
How to Make Buddha's Delight (Mixed Vegetables Delight)
Просмотров 2,7 млн10 лет назад
How to Make Buddha's Delight (Mixed Vegetables Delight)
Vegetables and Tofu in Brown Sauce
Просмотров 64 тыс.10 лет назад
Vegetables and Tofu in Brown Sauce
How to Make Moo Goo Gai Pan (Chicken w/ Mushrooms), 2 methods: stir-fry and boiled.
Просмотров 370 тыс.10 лет назад
How to Make Moo Goo Gai Pan (Chicken w/ Mushrooms), 2 methods: stir-fry and boiled.
How to Make Egg Drop Soup
Просмотров 318 тыс.10 лет назад
How to Make Egg Drop Soup
How to Make Orange Chicken
Просмотров 155 тыс.10 лет назад
How to Make Orange Chicken
How to Make Pan-Fried Dumplings with Wing (鍋貼, Yaki Gyoza) 焼き餃子
Просмотров 60 тыс.10 лет назад
How to Make Pan-Fried Dumplings with Wing (鍋貼, Yaki Gyoza) 焼き餃子
Fujian Bian Rou 福州扁肉 (Fujianese-style Wonton Soup)
Просмотров 95 тыс.10 лет назад
Fujian Bian Rou 福州扁肉 (Fujianese-style Wonton Soup)
Crispy Roasted Pork Belly (Siu Yuk) 脆皮燒肉
Просмотров 335 тыс.10 лет назад
Crispy Roasted Pork Belly (Siu Yuk) 脆皮燒肉
How to Make Hot and Sour Soup
Просмотров 274 тыс.10 лет назад
How to Make Hot and Sour Soup

Комментарии

  • @williecunningham3725
    @williecunningham3725 Час назад

    Best sweet & Sour chicken recipe on EARTH!!!! I want to buy that Giant scooper & that skimmer then I will make the Cantonese style just because I love pineapple & tomatoes, will follow Raymond's technique though!!😊😊

  • @rickyfrankum3875
    @rickyfrankum3875 День назад

    Cool recipe but I was looking for how to cook it without baking

  • @nlbhaduri
    @nlbhaduri 2 дня назад

    Those mussels look gigantic ! What manufacturer did you get them from? Is there a different cheese to use instead of cheddar? Perhaps breadcrumbs and parmigiana? Can’t wait to try this recipe!

  • @nlbhaduri
    @nlbhaduri 2 дня назад

    You rock! I love your humour and your cooking!

  • @nlbhaduri
    @nlbhaduri 2 дня назад

    This recipe rocks! Thank you!

  • @richanddebshawaiiadventure4340
    @richanddebshawaiiadventure4340 8 дней назад

    better than take out - nothing like shrimp with lobster sauce with a ton of duck sauce for the white rice -- aaahhhh - heaven

  • @walterrussell7584
    @walterrussell7584 10 дней назад

    Looks like a lot of work but good job

  • @qualitygaming6891
    @qualitygaming6891 10 дней назад

    Raymonds the man, flat out. Too much salt tho... way too much salt.

  • @ieatwhaticook
    @ieatwhaticook 10 дней назад

    Yummy 😋 😋

  • @COOL-G404
    @COOL-G404 10 дней назад

    He eats his sweet and sour chicken just like me and thats the best way.

  • @SPASPAWIZ
    @SPASPAWIZ 12 дней назад

    Ketchup is not used in honey chicken. Use soy sauce to replace the ketchup

  • @FeChefUSA
    @FeChefUSA 14 дней назад

    Its a shame he passed away, i really liked his dishes. I can relate because he lived in Allentown PA and worked at a chinese buffet i have eaten at many times which is why i like his versions, as they are what i am used to. Sadly like Raymond, that chinese buffet is no longer with us. Funny story, That chinese buffet used to charge an extra $5 for crab legs. I payed the extra $5 and waited like 15 minutes and they didn't put out any crab legs. I got so mad i didnt eat anything. I payed for my soda and walked out, never came back. But they did have great food, just terrible service.

  • @MEAMELT
    @MEAMELT 15 дней назад

    I absolutely love this!! I want to make shrimp like this! Thanks for sharing ❤

  • @sophiethomson1289
    @sophiethomson1289 15 дней назад

    Love love love this! Will be making it tomorrow. Thank you for sharing ❤️

  • @accomplishedcleverangel2594
    @accomplishedcleverangel2594 16 дней назад

    Thank you so much i usually used it with fried papano with black beans thanks

  • @GeminiAmbience
    @GeminiAmbience 17 дней назад

    Y'inz?? Are you in Pittsburgh area?? :)

  • @NaNa-cb9fx
    @NaNa-cb9fx 17 дней назад

    Allergic to oysters, any substitute for oyster sauce? Ty

    • @rlux70
      @rlux70 3 дня назад

      I'm not saying this is safe but something to research. Some cheap oyster sauces are not made with oysters.

  • @melissalewin6472
    @melissalewin6472 18 дней назад

    10 years later and this shit still works

  • @carlbeaudoin6336
    @carlbeaudoin6336 18 дней назад

    I always add oyters sauce,

  • @snowpea10
    @snowpea10 20 дней назад

    no cornstarch?

    • @littlemunchkin5718
      @littlemunchkin5718 12 дней назад

      Cornstarch slurry would be added to thicken sauce as you’re cooking. This is just the base sauce I believe that you can store and use whenever you want to cook for example chicken broccoli.

  • @1289apa
    @1289apa 20 дней назад

    Your commentary has me 😂

  • @1289apa
    @1289apa 20 дней назад

    Is there a brand of Chinese cooking wine you recommend/prefer?

  • @sneakyfatcat
    @sneakyfatcat 21 день назад

    >shit mic >Minimally edited for voice retakes >bigass cleaver >low res video Oh yeah this is legit.

  • @iatrot
    @iatrot 22 дня назад

    Probably the best channel for chinese food recipes. Didnt know he passed . Rip

  • @sura172
    @sura172 23 дня назад

    This is my favourite chicken bro😂

  • @angelicamedina1542
    @angelicamedina1542 24 дня назад

    Been making this recipe for like 5 yrs now. It’s always a hit

  • @milliedragon4418
    @milliedragon4418 24 дня назад

    This is almost neither plant plant-based nor an based animal. *Fungi Kingdom , *Algae Kingdom

  • @donnacanadas7687
    @donnacanadas7687 25 дней назад

    I been spam watching your videos can you do a recipe on how to make lo nein noodles

  • @andyhalstead1328
    @andyhalstead1328 26 дней назад

    i thought i lost this recipe forever and recently found it again, still one of the most delicious meals I've ever created from an internet recipe

  • @vethitoruho1516
    @vethitoruho1516 27 дней назад

    I can't find the bambooshoot's

  • @shasta7152
    @shasta7152 27 дней назад

    You're very good at giving directions. I love all the detailed tips, too. I'm making this for dinner tonight! Yuuumm! Thanks!

  • @user-tm1my6pj2u
    @user-tm1my6pj2u Месяц назад

    does it have to be potato starch?

  • @GreenoGoblino
    @GreenoGoblino Месяц назад

    come back pls

  • @howardharaway2259
    @howardharaway2259 Месяц назад

    Why potato starch vs corn 🌽 ?

  • @Lucifurion
    @Lucifurion Месяц назад

    Am I the only one who goes to the cupboard and gets out a handful of dry wakeme and just eats it as is? I love it.

  • @givemeliberty700
    @givemeliberty700 Месяц назад

    I'm trying this now lol marinating my chicken atm

  • @annamariamagdalena5414
    @annamariamagdalena5414 Месяц назад

    I just found ur channel...😂 Zero skill in cooking..i learn from this video a lot..thank you so much yaa..i hope you make video again plisss😢

  • @jeanniehowdyshell7667
    @jeanniehowdyshell7667 Месяц назад

    Thank you 🙏!!!! I love ❤️ this. Perfect 👍

  • @eshita_m
    @eshita_m Месяц назад

    Today is 25th july 2024 and I found this recipe ❤

  • @bigpapa5449
    @bigpapa5449 Месяц назад

    Just wanted to see if they were using mice or not to make it

  • @bettyrafanello6722
    @bettyrafanello6722 Месяц назад

    Really DELICIOUS

  • @nathanhaines1721
    @nathanhaines1721 Месяц назад

    He never heard of shrimp peeler. Removes shit from vein

  • @nathanhaines1721
    @nathanhaines1721 Месяц назад

    That's not a Spanish onion

  • @mildredmorandavis9651
    @mildredmorandavis9651 Месяц назад

    This is something I am interested in trying. Thanks

  • @terrellbeast7369
    @terrellbeast7369 Месяц назад

    Thank you, thank you, thank you!!!!❤❤❤❤

  • @rs247
    @rs247 Месяц назад

    Merci.

  • @airmasterhvac
    @airmasterhvac Месяц назад

    If anyone is wondering (and this is just rumor) it is said that Raymond passed away in a car accident. This is why there have been no new videos.

  • @sarahcox215
    @sarahcox215 Месяц назад

    That looks exactly like the Singapore chow Mei fun I would get at the Chinese restaurant in my hometown, except for the fact they put curry in it

  • @panther105
    @panther105 Месяц назад

    Nice video.... Always wondered all those secret ingredients....

  • @Clearview718
    @Clearview718 Месяц назад

    Link to the brown sauce does not work…